Copyright © 2010 by "JJK THomson" · All Rights reserved · E-Mail: julian@ruralspain.info
Spain Travel insurance
the best insurance cover for your needs from one of
the UK's leading direct sell travel insurance providers.
All claims dealt with quickly, fairly and efficiently.
the best insurance cover for your needs from one of
the UK's leading direct sell travel insurance providers.
All claims dealt with quickly, fairly and efficiently.
Your Advert Here
Get your business seen contact us and get you advert placed in the sidebar of this Website today
Get your business seen contact us and get you advert placed in the sidebar of this Website today
The Home Page
Visit HP today the ideal home page for you, with links to all your favorite sites.
Visit HP today the ideal home page for you, with links to all your favorite sites.
EU-Properties
Buy or sell your Spanish home without the agents fees. Visit eu-properties.com today and save money or find a bargain property in Spain.
Buy or sell your Spanish home without the agents fees. Visit eu-properties.com today and save money or find a bargain property in Spain.
Swapsey.com
Swap your unused or unwanted items with swapsey.com or if your in Spain visit swapsey.eu
Swap your unused or unwanted items with swapsey.com or if your in Spain visit swapsey.eu
The website For everyone thinking of Relocating or Having a Holiday in Southern Spain
Search this website
Spanish Chicken
Ingredients
1 kg chickens, washed and cut into pieces
1 1/2 inches ginger, minced
3/4 cup salad oil or vegetable oil (I use much less)
18 big garlic flakes, minced
3 medium onions
2 tomatoes
10 green chilies, chopped (can reduce the number we love spice so I use the whole quantity the recipe calls for)
2 tablespoons vinegar
1 1/2 teaspoons chili powder (reduce qty if reqd)
1 1/2 teaspoons black pepper (ditto)
1/2 teaspoon turmeric powder
1 bay leaf, crushed
1/2 cup ketchup
Directions
Heat the oil. Fry ginger and garlic for 2 mins. Then fry the Onion till golden brown. Add tomatoes and fry till it becomes soft. Now add chillies and fry well. Add Chicken pcs, salt, pepper, chilli powder and bay leaf. Cook over low heat till Chicken cooks and lastly add the vinegar and ketchup and keep on fire for 5 mins. Keep a lot of cool drinks on the side and serve.
Ingredients
1 kg chickens, washed and cut into pieces
1 1/2 inches ginger, minced
3/4 cup salad oil or vegetable oil (I use much less)
18 big garlic flakes, minced
3 medium onions
2 tomatoes
10 green chilies, chopped (can reduce the number we love spice so I use the whole quantity the recipe calls for)
2 tablespoons vinegar
1 1/2 teaspoons chili powder (reduce qty if reqd)
1 1/2 teaspoons black pepper (ditto)
1/2 teaspoon turmeric powder
1 bay leaf, crushed
1/2 cup ketchup
Directions
Heat the oil. Fry ginger and garlic for 2 mins. Then fry the Onion till golden brown. Add tomatoes and fry till it becomes soft. Now add chillies and fry well. Add Chicken pcs, salt, pepper, chilli powder and bay leaf. Cook over low heat till Chicken cooks and lastly add the vinegar and ketchup and keep on fire for 5 mins. Keep a lot of cool drinks on the side and serve.
